Category: Chefs
The World Restaurant Awards – a celebration of the diversity of the food world, not another list
Rodolfo Guzman – interviewed by Michael Booth for Monocle
Tian. Vienna. 21st December 2018
Heron & Grey. Blackrock / Co. Dublin, 26th October 2018
Who made it to the World Restaurant Awards long list?
Inspiration travel. By Richie Lin
The World Restaurant Awards – nominations submitted. And no, it’s not just another list!
